Serves 4 

Ingredients:

• 3 or 4 aubergines
• 2 cloves garlic
• 4 Tbsp honey
• juice of one lemon
• 1Tbsp curry powder
• 5 Tbsp olive oil
• salt,pepper

Method:

1. Preheat oven to 180
2. Cut aubergines in 4 lengthwise and place in baking pan
3. Mince garlic
4. Salt, pepper, add honey, lemon juice, curry, garlic, and olive oil.
5. Pace in oven.
6. After 10 minutes lower to 150 C. and baste.
7. Cook until tender.