Tag Archives: Moutarde de Dijon

Tuna Pie

by Siegrid   Ingredients 1 round puff pastry (bought-ready-to use) Hot mustard (moutarde de Dijon forte) 1 tin (200g) tuna 150g cream (crème fraiche) 4 fresh tomatoes (depends on size) Oregano 150g gratin cheese Method Roll the puff pastry and … Continue reading

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